Composition: Dehydrated pork 36%, Fresh pork 15%, Tapioca, Peas, Pork oil 8,5%, Apple pulp, Salmon oil
2%, Minerals, Hydrolysed pork liver 1,75%, Hydrolysed vegetables, Pea protein, Brewer’s yeast, Carob, Fruit
(pear, apple and blueberry) 3.000 mg/kg, Vegetables (pumpkin, carrot, spinach, broccoli and ginger) 3.000
mg/kg, Rosemary, Malt extract 500 mg/kg.
Metabolisable energy: 4.050 kcal/kg. Total Meat ingredients: 63%.
Analytical Constituents: Crude protein (40%), Crude oils and fats (19%), Crude fibre (2,5%), Crude ash (9%),
Calcium (1,5%), Phosphorus (1%), Magnesium (0,1%), Starch (18%), Omega 3 fatty acids (0,3%), Omega 6
fatty acids (2%).
